Traditional London Public House and Kitchen We serve lunch: Thursday - Saturday from 12.30 - 3pm, Sunday 1pm - 6pm We serve supper: Monday - Saturday from 6pm - 9pm Please note, our blackboard changes daily and follows the seasons - here are some examples of what you might find.... version française

Home Christmas Menu Wine List Drinks List News & Events Mascha - pub dog Location Local Info & History Reviews Links Mailing List Outside Catering Legs of Lamb Blog Sample Menu -o0o- Jerusalem artichoke, garlic and rosemary soup £4 Pork rillettes with cornichons and toast £5 Potted crab with aïoli and toast £5.50 Smoked salmon with capers and crème fraîche £6 -o0o- Goats cheese parcel with pear and walnut salad £8.50 Steak, mushroom and Guinness pie with green beans and mash £9 Lamb merguez sausages with puy lentils and crème fraîche £9 Smoked haddock & leek cakes with salad and home cut chips £8.50 Asparagus, sweet potato and chickpea tagine with crusty bread £8 -o0o- Marianne's pecan pie with crème fraîche £3 Apple and raisin crumble with custard £3.50 Rhubarb syllabub £3 Portuguese custard tart £1.20 Brie de Meaux and Reblochon with sauternes jelly £5.50

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