Traditional London Public House and Kitchen We serve lunch: Wednesday - Saturday from 12.00 - 3pm, Sunday 12pm - 6pm We serve supper: Monday - Saturday from 6pm - 9.30pm Please note, our blackboard changes daily and follows the seasons - here are some examples of what you might find.... version française

Home Wine List House Wines Drinks List News & Events Mascha - pub dog Location Local Info & History Reviews Links Mailing List Outside Catering Legs of Lamb Blog Sample Menu -o0o- Jerusalem artichoke, garlic and rosemary soup £4.50 Pork rillettes with cornichons and toast £5 Potted crab with aïoli and toast £5.50 Smoked salmon with capers and crème fraîche £6 -o0o- Goats cheese parcel with pear and walnut salad £9 Steak, mushroom and Guinness pie with green beans and mash £11 Lamb merguez sausages with puy lentils and crème fraîche £10.50 Smoked haddock & leek cakes with salad and home cut chips £11.50 Asparagus, sweet potato and chickpea tagine with crusty bread £9.50 -o0o- Marianne's pecan pie with crème fraîche £4.50 Apple and raisin crumble with custard £5 Rhubarb syllabub £4.50 Portuguese custard tart £1.20 Brie de Meaux and Reblochon with sauternes jelly £6

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